Lucy Ethiopian Cafe Menu

Cottage cheese seasoned with mitmita (Ethiopian cayenne blend) rolled in injera and cut into bite-size pieces

Injera coated with berbere (hot pepper powder) and spiced oil and cut into bite-size pieces

Kik aletcha (split peas sauce, rolled in injera and cut into bite-size pieces

Spinach simmered with spice and herbs served with a side of 2 pieces of injera and cottage cheese

Injera mixed with fresh diced tomatoes, onions, garlic, jalapeno pepper, lemon juice and spices

Injera coated with red lentils sauce and topped with collard green and cut into bite-size pieces

Traditional Ethiopian dishes, Chicken Stew simmered in onion, spicy berbere (cayenne pepper) sauce and herbal butter served with hard-boiled eggs

Traditional Ethiopian dishes, Chicken Stew simmered in onion, spicy berbere (cayenne pepper) sauce and herbal butter served with hard-boiled eggs - with your choice of one veggie.

Traditional Ethiopian dishes, Chicken Stew simmered in onion, spicy berbere (cayenne pepper) sauce and herbal butter served with 2 hard-boiled eggs - with your choice of four veggies.

Additional injera, the traditional Ethiopian sourdough flatbread used for scooping stews and dishes.

A side of fresh cottage cheese (ayib).

An additional serving of your choice of vegetarian wot or side dish.

Lamb cubes sautéed with onion, jalapeno, garlic sauce and Rosemary with a side of awaze (hot sauce)

Sautéed lamb cubes cooked with in-house spicy sauce and mixed with injera cut into small pieces

Additional injera, the traditional Ethiopian sourdough flatbread used for scooping stews and dishes.

A side of fresh cottage cheese (ayib).

Lean lamb chunks (yebeg tibs) with your choice of one veggie.

An additional serving of your choice of vegetarian wot or side dish.

Sautéed lamb cubes cooked with in-house spicy sauce, mixed with injera cut into small pieces, and topped with a fried egg.

Sautéed lean beef chunks cooked with in-house spicy sauce and mixed with injera cut into small pieces

Collard greens, beef, simmered in mild sauce seasoned with spice and herbs.

Lean beef chunks sautéed with spice and herbs and cooked with miser wot a (red lentils simmered in spicy hot sauce)

Sautéed lean beef chunks cooked with in-house spicy sauce and mixed with injera cut into small pieces

Sautéed lean beef chunks cooked with in-house spicy sauce with egg and mixed with injera cut into small pieces

Additional injera, the traditional Ethiopian sourdough flatbread used for scooping stews and dishes.

An additional serving of your choice of vegetarian wot or side dish.

Lean beef chunks sautéed with spice and herbs and cooked with miser wot, red lentils simmered in spicy hot sauce.

Miser wot - (red lentils simmered in spicy hot sauce) kik aletcha (split pe

Dinch wot (potatoes and carrots simmered in flavorful mild sauce) tikile gomen (cabbage, carrots and green beans

Gomen (collard greens) spinach (cooked with potatoes) dinch wot (potatoes and carrots simmered in flavorful mild sauce)

Miser wot (red lentils simmered in spicy hot sauce) gomen (collard greens) t

Shiro wot (Ethiopian style ground chickpeas simmered in a spicy berbere sauce)

All available vegetarian/vegan dishes for two-person

All available vegetarian/vegan dishes for three-person

Additional injera, the traditional Ethiopian sourdough flatbread used for scooping stews and dishes.

An additional serving of your choice of vegetarian wot or side dish.

Lean beef chunks (lega tibs) with your choice of one veggie.

Lamb cubes sauteed with onion, jalapeno, garlic sauce and rosemary - with your choice of one veggie.

An additional serving of your choice of vegetarian wot or side dish.

A side of fresh cottage cheese (ayib).

Additional injera, the traditional Ethiopian sourdough flatbread used for scooping stews and dishes.

Lean beef chunks (lega tibs) with your choice of four veggies.

Lamb cubes sauteed with onion, jalapeno, garlic sauce and rosemary - with your choice of four veggies.

Additional injera, the traditional Ethiopian sourdough flatbread used for scooping stews and dishes.

An additional serving of your choice of vegetarian wot or side dish.

A side of fresh cottage cheese (ayib).

Lean beef chunks (lega tibs) mild with all veggies.

Lamb cubes sautéed with onion, jalapeno, garlic sauce and Rosemary with all veggies.

All available vegetarian/vegan dishes for three-person

Additional injera, the traditional Ethiopian sourdough flatbread used for scooping stews and dishes.

An additional serving of your choice of vegetarian wot or side dish.

A side of fresh cottage cheese (ayib).

Flaky layers of pastry filled with chopped nuts and sweetened with honey syrup.

Rich, moist chocolate cake with a smooth chocolate frosting.

Classic Italian-inspired dessert with layers of espresso-soaked ladyfingers and creamy mascarpone.

A classic hot brewed tea served in the traditional style.

A warm, comforting tea brewed with roasted peanuts.

Freshly brewed hot coffee.

A warm, comforting tea brewed with roasted peanuts.

Classic brewed tea served chilled over ice.

Sweet and tropical mango juice.

Roasted Barley Shake w/milk, honey & Hershey's chocolate

Roasted flaxseed shake w/ Milk & Honey

Besso and telba mix shake

Freshly brewed hot coffee.

Chilled brewed coffee served over ice.

Refreshing peanut-infused tea served chilled over ice.

Classic brewed tea served chilled over ice.

Freshly made lemonade with a perfect balance of sweet and tart.

Ice-cold classic Coca-Cola.

Ice-cold Diet Coca-Cola with zero sugar.

Still bottled water.

Sparkling water

Crisp and refreshing lemon-lime soda.

Freshly made lemonade with a perfect balance of sweet and tart.

Light and bubbly ginger-flavored soda.

Freshly brewed hot coffee.

Espresso topped with steamed milk and a thick layer of velvety foam.

Smooth espresso combined with steamed milk and a light layer of foam.

A concentrated shot of bold, rich espresso.

Refreshing peanut-infused tea served chilled over ice.

Classic brewed tea served chilled over ice.

A shot of espresso lightly marked with a dollop of steamed milk foam.

A warm, comforting tea brewed with roasted peanuts.